Chef’s Special: Sardinian Delicacies

Off the western coast of Italy lies Sardinia - an island of rugged coastlines, ancient traditions, and bold, sun-drenched flavours.

This August, experience its culinary soul with handcrafted dishes like Fregola tossed with Clams, Herb-Crusted Cod, and succulent Australian Lamb Cutlets. A taste of the Mediterranean that lingers long after the last bite - exclusively at Milan Restaurant!

☎️ For more information, please kindly contact us via phone number 02462708888 or via email at fb.office@icwestlake.com